Vegetarian Indian Menu — Patel's Food Corner
All dishes are freshly prepared with authentic Indian spices. Available for catering events across South Holland. Order online or request a quote.
Beverages
- Masala Chai (€0.03) — Traditional Indian spiced tea
- Mango Lassi - 250 ml (€0.05) — Sweet yogurt drink blended with mango pulp
- Rose Sharbat - 250ml (€0.04)
- Masala Buttermilk (Chaas) - 250ml (€0.03) — A refreshing, savory yogurt drink blended with roasted cumin, fresh ginger, cilantro, and black salt.
Appetizers
- Chilli Paneer (Dry/Gravy) (€0.14) — A popular starter where fried cubes of paneer are stir-fried with bell peppers, onions, and green chillies in a spicy and tangy soy and chilli sauce.
- Samosa - 2 pieces (€0.05) — Crispy fried pastries filled with spiced potatoes and peas
- Khaman Dhokla - 6 pieces (€0.05) — Light, spongy, gluten-free Gujarati snack. Flavorful and healthy.
- Aloo Tikki Chaat (€0.05) — Crispy, spiced potato patties topped with cool, sweetened yogurt, tangy tamarind chutney, spicy green chutney, and a sprinkle of authentic chaat masala and crunch.
- Veg Lollipop - 6 pieces (€0.10) — Crispy, cylindrical mixed vegetable patties (potatoes, carrots, peas, and spices) coated in crunchy breadcrumbs and deep-fried. Comes with a tangy Schezwan sauce or sweet chili dipping sauce.
- Dahi Bhalla (vada) (€0.06) — Soft, spongy lentil fritters soaked in creamy yogurt, drizzled with sweet tamarind and spicy green chutneys, and garnished with roasted cumin powder.
- Vegetable Manchurian (Dry/Gravy) (€0.14) — Fried vegetable balls (kofta) are tossed in a spicy, tangy, and garlicky sauce. Available in a dry, appetizer form or with a rich gravy.
- Dabeli (Indian Burger) (€0.05) — A soft, butter-toasted bun (pav) filled with a spicy, sweet, and tangy mashed potato filling. It is loaded with crunchy toppings like masala peanuts, sev (crispy chickpea noodles).
- Chilli Potato (Honey Chilli Potato) (€0.12) — Crispy fried potato strips (French fries style) tossed in a sweet, spicy, and tangy sauce made with honey, chilli flakes, and sesame seeds.
- Vegetable Pakora (€0.08) — Mixed vegetables coated in a seasoned chickpea flour (besan) batter and deep-fried until golden and crispy.
- Fafda-Jalebi (Snack Combo) (€0.08) — Fafda is a crispy, savory, and lightly spiced stick made from gram flour, and Jalebi is a crispy, sugary coil deep-fried and soaked in sugar syrup. The sweet and savory contrast is extremely popular.
- Hara Bhara Kabab - 10 pieces (€0.10) — Vibrant green patties made from a healthy blend of blanched spinach, green peas, and mashed potatoes, delicately spiced and shallow-fried until crisp and served with refreshing mint chutney.
- Spring Rolls (Vegetable) - 6 pieces (€0.08) — Crisp, deep-fried cylindrical rolls filled with a stir-fried mixture of shredded vegetables (cabbage, carrots, capsicum) served with a tangy dipping sauce.
- Raj Kachori - King of Chaats (€0.06) — A spectacular, crispy, hollow puri (kachori) shell, generously stuffed with a savory filling of spiced potatoes, chickpeas, and lentil fritters (bhalla).
Extravagantly topped with sweet, chilled yogurt, tangy tamarind chutney, spicy green chutney, and garnished with fine sev, fresh cilantro, and pomegranate seeds.
A grand, multi-textured chaat experience—sweet, tangy, and spicy in every bite.
- Thepla - 5 pieces (€0.06) — A soft and spiced flatbread made with fenugreek leaves (methi) and whole wheat flour, perfect for travel.
- Corn Cutlets - 8 pieces (€0.10) — Crispy, shallow-fried patties made from a savory blend of sweet corn kernels, mashed potatoes, and finely chopped herbs, seasoned with mild Indian spices. Golden and crunchy on the outside, soft and flavorful on the inside. Served with a side of ketchup or cool mint chutney.
- Hakka Noodles (€0.14) — Stir-fried noodles are tossed with a variety of shredded vegetables like cabbage, carrots, and bell peppers, along with soy sauce and other Chinese sauces.
Soups
- Manchurian Soup - 450ml (€0.07) — Savory manchurian ball soup, fusion comfort dish for all seasons
- Manchow Soup - 450ml (€0.07) — Spicy Indo-Chinese manchow soup bursting with garlic and flavor
- Tomato Soup - 450ml (€0.07) — Rich Indian Tomato soup with herbs, loved by Rotterdam Foodies
- Sweet Corn Soup - 450ml (€0.06) — Creamy sweet corn delight, mild, comforting, perfect starter
- Hot & Sour Soup - 450ml (€0.06) — Bold hot and sour soup, tangy, aromatic, energizing fusion favorite
Indian Rice and Bread
- Vegetable Pulao (Veg Pulav) (€0.14) — Spicy rice dish prepared by cooking rice with various vegetables and spices.
- Veg Fried Rice (€0.14) — Basmati rice is stir-fried with finely chopped vegetables like carrots, peas, and corn, along with a dash of soy sauce and black pepper.
- Biryani Special - 650ml (€0.14) — Aromatic basmati rice cooked with spices and vegetables
- Jeera Rice - 650ml (€0.12) — Basmati rice is cooked with a tempering of cumin seeds (jeera).
- Fulka Roti ( 4 Pieces) (€0.04)
- Poori (4 Pcs) (€0.02) — Poori is a traditional Indian deep-fried bread made from wheat flour, cooked until it puffs up light and golden. Crispy on the outside and soft inside, it pairs perfectly with flavorful dishes like Undhiyu and festive curries.
Main Dishes
- Dal Makhani - 450 ml (€0.14) — A classic slow-cooked lentil dish with black lentils and kidney beans, finished with cream and butter.
- Malai Kofta - 450 ml (€0.15) — Soft vegetable and paneer dumplings simmered in a mild, creamy cashew gravy.
- Palak Paneer - 450 ml (€0.15) — Fresh cottage cheese cubes in creamy spinach gravy
- Aloo Gobi - 450ml (€0.13) — Dry curry of potatoes (aloo) and cauliflower (gobi) sautéed with onions, tomatoes, and a blend of turmeric, cumin, and other spices.
- Chole Bhature Combo (€0.13) — A popular combo of spicy chickpea curry served with deep-fried leavened bread. With 1 piece of Gulab Jamun.
- Punjabi Chole - 450 ml (€0.14) — Curry made with chickpeas, a whole bunch of spices
- Tawa Paratha (€0.01)
- Veg Akbari (Shahi Mix Vegetable) - 450ml (€0.16) — A rich, Creamy and mildly spiced curry featuring a selection of garden vegetables and paneer (Indian cottage cheese), simmered in a decadent, creamy gravy of cashew-nut paste, yogurt, and aromatic, mild spices.
- Paneer Butter Masala - 450ml (€0.17) — Soft cottage cheese cubes in a rich, creamy tomato and cashew gravy.
- Paneer Tikka Masala - 450ml (€0.17) — Cubes of paneer marinated in a spicy yogurt and aromatic spice blend, then skewered with bell peppers and onions.
- Bombay Pav Bhaji Combo (€0.13) — Velvety vegetable curry infused with aromatic spices and a dollop of butter. Paired with pillowy toasted pav and tangy onions.
- Shahi Paneer - 450ml (€0.16) — A royal and mildly sweet curry. Paneer cubes are cooked in a rich gravy made from tomatoes, cream, and a blend of nuts (cashews and almonds).
- Veg Jalfrezi - 450ml (€0.14) — A classic, bright and colorful Indian stir-fry of mixed vegetables (typically bell peppers, onions, carrots, and beans) in a semi-dry, tangy, and moderately spicy tomato-based sauce. The vegetables are flash-cooked to retain a delightful crunch.
Desserts
- Gulab Jamun - 2 pieces (€0.04) — Soft milk dumplings soaked in rose-flavored sugar syrup
- Gajar Halwa - 250ml (€0.06) — A classic winter dessert made from grated carrots, milk, sugar, and ghee, often garnished with nuts.
- Kheer - 250ml (€0.05) — Indian rice pudding flavoured with cardamom and garnished with almonds.
- Ras Malai - 2 pieces (€0.06) — Soft, spongy discs of Indian cottage cheese (paneer or chenna) gently soaked in a rich, sweet, and thickened milk (malai). The milk is infused with exotic flavours of saffron and cardamom.
- Rabdi Jalebi (€0.06) — A divine pairing of crispy, golden spiral fritters (Jalebi) soaked in sweet sugar syrup, served with a generous portion of chilled, thick sweetened condensed milk (Rabdi).
Sides & Pickles
- Date & Tamarind Chutney (Imli-Khajur Chutney) (€0.02) — A rich, sweet-and-sour chutney made from slow-cooked dates and tamarind pulp, seasoned with earthy spices for a perfect balance of tangy and sweet.
- Green Chutney (Dhania Pudina Chutney) (€0.02) — A vibrant, herbaceous blend of fresh coriander (cilantro), mint leaves, green chillies, and a hint of lemon juice.
Request a catering quote | View catering packages